Jerk Butter Seafood Boil || @kerriannskravings

kerriannskravings Jerk Butter Seafood Boil View my profile

Get App Shuck and wash fresh corn. Slice in 1-2 inch chunks. Preheat oven|400°. 1 @kerriannskravings on

Get App Wash & peel potatoes. Dice in 1 inch chunks & set aside in cold tap water. 2 @kerriannskravings on

Get App Rinse seafood in lemon juice & cold tap water then drain. Rinse with fresh tap water then pat dry. 3 @kerriannskravings on

Get App Drizzle with vegetable oil then add all purpose seasoning . 4 @kerriannskravings on

Get App Salt is optional if using unsalted butter. Combine everything. 5 @kerriannskravings on

Get App Rinse Italian sausages with cold tap water, drain & pat dry. Slice in 1 inch chunks & set aside. @kerriannskravings on

Get App Melt butter on low heat. 6 @kerriannskravings on

Get App Add jerk seasoning and stir to combine. 7 @kerriannskravings on

Get App Add Custom Seasoning Blend [Recipe on my YouTube], Whole Peppers, Fresh Thyme & Green Onion. 8 @kerriannskravings on

Get App Add bay leaves, stir and simmer for 2 minutes. 9 @kerriannskravings on

Get App Add everything to your baking pan. 10 @kerriannskravings on

Get App Generously spoon the delicious jerk butter over everything. 11 @kerriannskravings on

Get App Cover and bake for 30 minutes|400 °. @kerriannskravings on

Get App Garnish with parsley, ENJOY!! 12 @kerriannskravings on

Get App Full recipe available on my YouTube Channel: Kerri-Ann’s Kravings. Go check it out & SUBSCRIBE! xo 13 @kerriannskravings on

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kerriannskravings Kerri Anns Kravings My name is Kerri-Ann Camille, a self-taught home cook, and full-time foodie. Jamaican-Style Ackee & Saltfish The Ultimate Mac & Cheese| 6 Cheeses View full profile

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