Kalay Channay Chaat || @chefmarz_

chefmarz_ Kalay Channay Chaat View my profile

Get App What you’ll need. Half a onion, 1 tomato, 3 chili peppers (optional) and bunch of cilantro. 1 @chefmarz_ on

Get App 1 tbs of salt, red chili pepper and chaat masala. 1 tsp of red chili flakes and cumin powder. 2 @chefmarz_ on

Get App And of course your boil Kalay Channay. Make sure to soak them overnight before boiling them. 3 @chefmarz_ on

Get App Finely chop half the onion. 4 @chefmarz_ on

Get App Finely chop your cilantro. 5 @chefmarz_ on

Get App Blend your tomato into a paste. 6 @chefmarz_ on

Get App Add 2 tbs of oil and 1 tbs of ginger garlic paste. And your tomato paste. Mix well. 7 @chefmarz_ on

Get App Add half your onions and cilantro you cut. Mix well. 8 @chefmarz_ on

Get App Add 4 tbs of water and mix well. 9 @chefmarz_ on

Get App Add your spices. Mix well. Add more water if needed. 10 @chefmarz_ on

Get App Add 2 tbs of ketchup. Mix well. 11 @chefmarz_ on

Get App Add the juice of one lemon. 12 @chefmarz_ on

Get App Then add your Kalay Channay. I added about 3 half cups. 13 @chefmarz_ on

Get App Cook on high until the liquid is thicken. 14 @chefmarz_ on

Get App Take out in a dish and garnish with the leftover onions and cilantro. 15 @chefmarz_ on

Get App This is a perfect iftari meal. ENJOY ⚡️ 16 @chefmarz_ on

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