Keto Bacon Ranch Chicken Casserole
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Extra Virgin Olive Oil
6 slices, cooked and crumbled
8 ounces at room temperature
2 cloves, minced
1 1/4 cups, divided
Sharp Cheddar Cheese
Heat olive oil in a skillet over med-high. Season chicken with salt & pepper. Add to the pan.
Cook 7-9 minutes or until no longer pink in the center. Transfer to a greased casserole dish.
Bring a med pan filled 2/3rds full with water to a boil. Add broccoli. Cover and cook 2 minutes.
Drain and add to the casserole with the chicken and half of the bacon.
Mix the cream cheese, garlic, 1 cup cheddar, and Ranch dressing in a bowl. Blend well.
Spread evenly over the casserole as best you can.
Sprinkle remaining cheddar cheese and bacon on top.
Bake at 350F, tightly covered with foil, for 20-30 minutes.
Serve and enjoy!
Hi, I’m Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy.
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