Name: Keto Cajun Jambalaya
Ingredients: 1 tablespoon Extra Virgin Olive Oil; 12 ounces, peeled and deveined Shrimp; 3 teaspoon, divided Cajun Seasoning; 12 ounces cut into bite size pieces Boneless, Skinless Chicken Breasts; 12 ounces, sliced Andouille Sausage; 2 cloves, minced Garlic; 3, cut into strips Peppers (red, orange or yellow); 1, cut into strips Onion; 2 ounces (about 4 tablespoons) Heavy Cream; (for serving) Cauliflower Rice

Keto Cajun Jambalaya