Keto Garlic Parmesan Shrimp || @deliciouslittlebites

deliciouslittlebites Keto Garlic Parmesan Shrimp deliciouslittle...

1 Spaghetti Squash 1 tablespoon Unsalted Butter 12 ounces, peeled and deveined Shrimp 1/2 teaspoon Salt 1 Spaghetti Squash 1 tablespoon Unsalted Butter 12 ounces, peeled and deveined Shrimp 1/2 teaspoon Salt 1/4 teaspoon Pepper 6 cloves, minced Garlic 1 cup Vegetable Stock 1 cup Heavy Cream 1/2 cup Parmesan Cheese 1 tablespoon, roughly chopped Parsley

Get App Poke holes in squash. Microwave 8-12 minutes until tender. Cut & scrap out the inside with a fork. 1 Made with

Get App Melt butter in large skillet over med heat. Add shrimp. Cook on one side 2-3 min, flip, cook 1-2 min 2 Made with

Get App Remove shrimp to a plate. Add the garlic to the pan. Cook 1 minute then stir in the stock & cream. 3 Made with

Get App Whisk in the Parmesan cheese, bring to a boil to thicken. Stir in squash and cook to warm through. 4 Made with

Get App Stir in the shrimp or simply top with the shrimp. 5 Made with

Get App Garnish with parsley and enjoy! 6 Made with

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