deliciouslittlebites
Keto Italian Meatballs
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1 pound
Ground Beef
1/4 cup
Blanched Almond Flour
1/4 cup
Parmesan Cheese
1/2 teaspoon
Salt
1/4 teaspoon
Pepper
6 cloves
Garlic (minced)
1
Egg
1 tablespoon
Heavy Cream
1/4 cup
Parsley (minced)
Olive Oil For Frying
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Add all of the ingredients (except oil) to a large bowl. Mix until just combined. Do not over mix.
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Scoop out 1 tablespoon and roll into a tight ball. Place on a baking sheet (or plate, if frying).
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Bake at 400F for 20-25 min OR fry in oil for 4-6 min, turning often, over med-high heat.
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Serve with keto-friendly sauce, if desired. Full recipe & more detailed instruction is linked below!
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Lauren Vavala
Hi, Iβm Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy.
To learn more about this Jumprope:
https://deliciouslittlebites.com/keto-italian-meatballs/
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