Keto Seasoned Rutabaga Fries
All you need to make this recipe is a couple of rutabagas, some seasonings and olive oil.
1
Peel your rutabaga. Cut into half inch rounds, then into 1/2 inch thick spears.
2
Toss with olive oil and seasonings.
3
Spread onto a baking sheet and cook for 30 minutes or until tender.
4
Serve with your favorite keto-friendly dipping sauce, if desired. Full recipe is linked below!
5
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