Kheer (Rice Pudding)
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🍧 recipe ➡️
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Grind 1/2 cup rice
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Rinse & soak rice in some water.
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Into a pan, add around 1 litre milk. Bring to boil
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Simmer, and add cardamom seeds (from around 6-8 green cardamoms). Cook on low for sometime
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Add in soaked, drained rice. Mix well. Leave on very low flame to cook kheer (around 1 - 1.5 hours)
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When consistency thickens, start adding sugar (according to taste). Cook another 15 mins. Dish out
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Kheer sheer tiyar haiiiii
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