Kutchi Dabeli || @shru24

shru24 Kutchi Dabeli View my profile

Get App Dry roast red chilies, coriander seeds, cumin seeds, cloves and cinnamon sticks. 1 @shru24 on

Get App Transfer to a blender, let it cool completely, then blend to a fine powder. Keep it aside. 2 @shru24 on

Get App Heat oil in a pan, roast the peanuts. 3 @shru24 on

Get App Add red chili powder and salt to taste. Cook for 2 minutes and keep it aside. 4 @shru24 on

Get App Soak red chilies and garlic in hot water for 30minutes. 5 @shru24 on

Get App Transfer them along with lemon juice and salt to a blender. 6 @shru24 on

Get App Blend it into a smooth paste.Keep it aside. 7 @shru24 on

Get App Boil potatoes, mash them well and keep it aside. 8 @shru24 on

Get App Heat oil in a pan, add 2tbsp Dabeli masala powder. Fry for 1-2 minutes. 9 @shru24 on

Get App Add mashed potatoes and salt to taste. Keep stirring the mixture and let it cook for 4-5 minutes. 10 @shru24 on

Get App Now add tamarind date chutney. Mix well. Cook till the mixture becomes dry. 11 @shru24 on

Get App Add roasted peanuts, mix well and keep it aside. 12 @shru24 on

Get App Slit the Pav horizontally, spread red chutney on one side and tamarind chutney on the other side. 13 @shru24 on

Get App Place the filling inside the Pav. 14 @shru24 on

Get App Add pomegranate arils. 15 @shru24 on

Get App Roll the sides of the Dabeli in sev and cilantro mixture, so that it sticks to all 3 sides. 16 @shru24 on

Get App Heat butter in a skillet and toast the Dabeli on both sides. 17 @shru24 on

Get App Serve immediately. 18 @shru24 on

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