Lazy Vegan Sushi triangles
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200 g of round rice, vinegar, 2 avocados, 150 g of tofu, half lime, 3 nori sheets, 1 radish
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Boil rice. Mix 3 spoons of vinegar with 1/5 of glass of water. Add it to rice, mix and cool down
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Pill avocados, squeeze half lime, add salt and pepper and mash with a fork
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Cut tofu in slices. Add soy sauce and curcuma to a bowl, mix and soak tofu in it for 10mins
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Grill both sides of tofu slices
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Grate the radish
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Cut the nori sheets into 4 smaller pieces
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Cover 6 nori sheets with a layer of rice, radish and add tofu
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Spread mashed avocado over other 6 nori sheets
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Join 2 sides of the lazy sushi together and put into the fridge for 1 hour.
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Cut each piece into 2 triangles
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Serve with soy sauce
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