Saute oil, squash, celery, chopped onion, salt, and black pepper.
1
Made with 
Sauté until tender.
2
Made with 
Add the garlic, ginger, and spices.
3
Made with 
Stir for a minute.
4
Made with 
Add the tomatoes and coconut milk.
5
Made with 
Combine.
6
Made with 
Stir in the lamb and gently stir over low heat.
7
Made with 
Adjust the seasonings as needed and serve.
Made with