Lemon Artichoke Pasta || @dizzybusyandhungry

dizzybusyandhungry Lemon Artichoke Pasta View my profile

Get App Ingredients @dizzybusyandhungry on

Get App Cook the spaghetti according to package directions. Drain when done and return to pot. 1 @dizzybusyandhungry on

Get App While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Brown garlic. 2 @dizzybusyandhungry on

Get App Add the artichoke hearts and cook until they begin to brown. 3 @dizzybusyandhungry on

Get App Add in the corn and edamame and stir for 1-2 minutes until they thaw. 4 @dizzybusyandhungry on

Get App Add the salt, lemon juice, and thyme, then cook until mixture is heated through. 5 @dizzybusyandhungry on

Get App Add the artichoke mixture into the pot with the pasta, and toss together. 6 @dizzybusyandhungry on

Get App Serve! 7 @dizzybusyandhungry on

Get App Enjoy! 😋 @dizzybusyandhungry on

{ "poll-type-experiment": { "sticky": false, "variants": { "star": 33, "like": 33, "feedback": 34 } } }

dizzybusyandhungry Kristin To learn more about this Jumprope: https://dizzybusyandhungry.com/artichoke-corn-and-edamame... Easy Roasted Veggie Rotini Air Fryer Avocado Grilled Cheese Instant Pot Chicken Mac and Cheese Caprese Stuffed Baked Portobello Mushrooms View full profile

Explore more Jumprope #food #fitness #travel Want to create? It’s fast, easy, free & open to anyone. Learn more. More than 50,000 step-by-step guides to learn how to do anything.