Lemon Blueberry Cobbler || @VintageKitchenNotes

VintageKitchenNotes Lemon Blueberry Cobbler View my profile

Get App Add lemon zest and juice to blueberries 1 @VintageKitchenNotes on

Get App Mix with cornstarch and sugar 2 @VintageKitchenNotes on

Get App Add to ovenproof ceramic dish 3 @VintageKitchenNotes on

Get App Mix dry ingredients with sugar, add butter and integrate with your hands or pastry cutter 4 @VintageKitchenNotes on

Get App The butter should be the size of peas 5 @VintageKitchenNotes on

Get App Add milk until you have a soft, moist dough 6 @VintageKitchenNotes on

Get App Spoon over the blueberries me bake as directed 7 @VintageKitchenNotes on

Get App Eat warm or at room temperature 8 @VintageKitchenNotes on

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VintageKitchenNotes Paula Montenegro Tried and true recipes. Easy baking from scratch, sweet and savory. Heritage and family recipes. To learn more about this Jumprope: https://vintagekitchennotes.com/blueberry-cobbler-recipe/ Easy No Bake Banoffee Pie How To Make Focaccia Bread Easy Baked Cheesecake Creamy Mexican Chocolate Flan View full profile

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