OliveAndMango
Lemon Garlic Shrimp Pasta
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Cook pasta,reserve 1/4c cooking water, drain & return to pot & set aside
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Heat oil & melt butter on medium
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Add shallots and sauté until softened & translucent
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Then the garlic & chili flakes
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Add the shrimp, season with salt & pepper and cook 1-2min/per side
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Add white wine or broth & cook for another 1-2 min
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Swirl in the butter, lemon juice & zest; remove from heat
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Toss in the pasta with pasta water, check for seasoning (S&P) & enjoy!
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Full recipe:https://www.oliveandmango.com/lemon-garlic-shrimp-pasta/
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