Lentil Bolognese Recipe || @thealmondeater

thealmondeater Lentil Bolognese Recipe View my profile

Get App Add mushrooms, onion, garlic, oregano, and red pepper to your skillet 1 @thealmondeater on

Get App Sauté for 2-3 minutes until mushrooms and onion are soft 2 @thealmondeater on

Get App Add fire roasted diced tomatoes and tomato sauce to the skillet 3 @thealmondeater on

Get App Add lentils and water 4 @thealmondeater on

Get App Bring mixture to a boil, then simmer for 18-25 minutes or until lentils are cooked 5 @thealmondeater on

Get App This is what it should look like once it’s cooked! 6 @thealmondeater on

Get App Serve over pasta! RECIPE: https://thealmondeater.com/lentil-bolognese-recipe-vegan-gluten-free/ 7 @thealmondeater on

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thealmondeater Erin Alvarez Food blogger sharing recipes for ALL diets — lots of gluten free, vegan, Paleo, Whole30 recipes! To read more about this Jumprope: https://thealmondeater.com/lentil-bolognese-recipe-vegan-gluten-free/ Peanut Butter Protein Overnight Oats Fudgy Vegan Brownies Pizza Toast Vegan Eggplant Parmesan View full profile