Hello!
What you’ll need![]()
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Strawberries
Baggie Or Piping Bag
1-2
Green Markers
Chocolate Chips
Knife
Scissors
Cream Cheese Frosting
Buy
White Or Green Paper Cupcake Holders
Lightly rinse and completely dry strawberries
1
Lay strawberries out on wax paper
2
Microwave your chocolate in 25 sec increments, stirring in between
3
Stick a toothpick into the stem and pull back the leaves, swirl the strawberry in the chocolate
4
While the strawberries chill in the fridge, color cupcake papers with green markers
5
Cut any white space at the top, and then cut strips all around to show “grass,” crumple for texture
6
Don’t get engaged today- your fingers will not be ready for that ring shot
7
Cut the stems off
8
Put your cream cheese frosting into a bag and snip a tiny hole into the corner
9
Pipe a curved line at the top and bottom of the strawberry
10
Pipe one line down the middle, and 3 to 4 lines across
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