Make Chocolate Covered Strawberry Footballs
Strawberries
Chocolate Chips
Cream Cheese Frosting
Buy
Knife
Strawberries
Chocolate Chips
Cream Cheese Frosting
Buy
Knife
Baggie Or Piping Bag
White Or Green Paper Cupcake Holders
1-2
Green Markers
Scissors
Lightly rinse and completely dry strawberriesLightly rinse and completely dry strawberries
1
Lay strawberries out on wax paperLay strawberries out on wax paper
2
Microwave your chocolate in 25 sec increments, stirring in betweenMicrowave your chocolate in 25 sec increments, stirring in between
3
Stick a toothpick into the stem and pull back the leaves, swirl the strawberry in the chocolateStick a toothpick into the stem and pull back the leaves, swirl the strawberry in the chocolate
4
While the strawberries chill in the fridge, color cupcake papers with green markersWhile the strawberries chill in the fridge, color cupcake papers with green markers
5
Cut any white space at the top, and then cut strips all around to show “grass,” crumple for textureCut any white space at the top, and then cut strips all around to show “grass,” crumple for texture
6
Don’t get engaged today- your fingers will not be ready for that ring shotDon’t get engaged today- your fingers will not be ready for that ring shot
7
Cut the stems offCut the stems off
8
Put your cream cheese frosting into a bag and snip a tiny hole into the cornerPut your cream cheese frosting into a bag and snip a tiny hole into the corner
9
Pipe a curved line at the top and bottom of the strawberryPipe a curved line at the top and bottom of the strawberry
10
Pipe one line down the middle, and 3 to 4 lines acrossPipe one line down the middle, and 3 to 4 lines across
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