Make Instant Pot Nasi Lemak
Get your chicken marinate seasoning ready
1
Add ginger, garlic & turmeric to a small bowl
2
Add dark soy sauce, light soy sauce, oyster flavoured sauce and sesame oil
3
Give it a good mix
5
Marinate chicken with the sauce for a few hours. Better overnight
6
Place in pot on trivet with 1 cup water. Close lid & Pressure Cook for 15 minutes
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Once done, wait for 10 mins before doing a quick release
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Open lid once pressure is all released
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Place chicken on greased baking sheet & Broil at High for 5 minutes
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While chicken broils, let’s make the rice. Rinse & drain rice
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Add 3 Cups coconut milk to bowl
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Once liquid in pot has been drained & disposed of safely(not in a sink),add rice,coconut milk & salt
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Add 2 tsp of purée garlic & give it a good mix
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Close lid, ensure vent valve is sealed & select Pressure Cook for 5 minutes
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Once done, wait for 10 mins before doing a quick release
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Fluff coconut milk rice with a fork
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Now let’s look at our broiled chicken. Yum yum. It’s all crispy and smells so good
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Plate them with sliced cucumbers & tomatoes
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Let’s call upon our most reliable & most fickle minded tester lol
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Chef Ryan: “I want chicken”
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Enjoy & Muacks
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It’s a winner!!!
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