Make Lemon Shortbread Cookies
3.5 cups
Flour
1 cup
Sugar
1 cup
Butter
2 eggs
3.5 cups
Flour
1 cup
Sugar
1 cup
Butter
2 eggs
1 teaspoon
Vanilla
1/2 cup
Cornstarch
1
Lemon Zest
Cream butter and sugar together.
1
Sift flour and cornstarch together. Get as messy as possible. 🤓
3
Coat the zest so it doesn’t clump.
5
Combine wet and dry.
6
Switch to the dough hook.
8
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Michael Platt
15yo Baker.👨🏽‍🍳 Food Justice Warrior.💪🏾 S4 of Kids Baking Championship on Food Network.🎬
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