Mango Galette (infused With Ginger & Lime)

OliveAndMango Mango Galette (infused With Ginger & Lime) Made with

Get App Place flour, sugar, salt and lime in bowl of food processor 1 Made with

Get App Pulse a few times to combine 2 Made with

Get App Add the grated/cubed and chilled butter and pulse a few time until it resembles coarse meal 3 Made with

Get App Add chilled rum (dark or light)or water and pulse a few more times 4 Made with

Get App Until dough starts to come together 5 Made with

Get App Empty it out onto a layer of plastic wrap & form into a small disc. Chill for 2 hours or overnight 6 Made with

Get App Peel mangoes - any method of doing so is fine - riper ones are harder to peel with a peeler 7 Made with

Get App Trim bottom to stabilize. Then cut each cheek against seed and slice each cheek thin 8 Made with

Get App Place in a bowl 9 Made with

Get App Toss with sugar, lime juice and zest, ginger and coconut or vanilla extract 10 Made with

Get App Flour surface/parchment paper, place dough onto it & roll out between two pieces of parchment paper 11 Made with

Get App Transfer it to baking sheet and peel off top layer of parchment paper, sprinkle surface with flour 12 Made with

Get App Place mango slices on the dough leaving a 1-11/2 inch border mounding them a bit in the middle 13 Made with

Get App Fold the edges of the dough all around 14 Made with

Get App Brush edges with egg wash 15 Made with

Get App Sprinkle edges with brown sugar and bake for 30-35 minutes 16 Made with

Get App Until golden 17 Made with

Get App This is a versatile recipe-feel free to use any spice you like in it. Cardamom & cinnamon work too 18 Made with

Get App It’s great with a dollop of coconut or vanilla ice-cream 19 Made with

Get App Recipe:https://www.oliveandmango.com/mango-ginger-galette/ 20 Made with

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