Maple Bacon And Toffee Popcorn
Chop and fry bacon. Once cooked put the bacon in a bowl and leave the grease in the pan.
1
Melt bacon grease and butter in a pot. Add the popcorn kernels and then pop. Keep the pot moving.
2
Pour the popcorn on a baking tray.
3
Melt maple syrup and butter over low heat. Then add the cooked bacon to caramalize.
4
Pour the maple butter bacon over the popcorn.
5
Sprinkle toffee bits and sea salt on the top. Then toss the popcorn.
6
Serve and enjoy! Store in air right container if you don’t eat it all 😊
7
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