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What you'll need
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5.5 “ Cast Iron Skillet
Small Batter Bowl
Stainless Steel Whisk
2 eggs, shredded cheddar cheese, chopped cooked bacon, julianne dried tomatoes, salt & pepper
Add eggs to small batter bowl and whisk.
Whisk in salt & pepper.
Stir in bacon, tomatoes & cheese.
Pour into 5.5" cast iron skillet.
Bake at 350F for 12-13 minutes.
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