Knordot
Mini Omlettes Prepped Ahead
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Prep your breakfasts ahead of time on the weekend for the workweek.
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Decide on your ingredients you want in your omelette. Pick your favorites and chop to size.
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Place veggies and other fillings into the wells of a muffin ban.
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Don’t forget the cheese!
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Whisk your eggs. Add milk, salt/pepper and other seasonings, if desired.
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Pour mixture over your fillings in muffin pan.
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Bake at 350 for 20-25 minutes until they rise.
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Once cooled, place them in the freezer. Simply microwave in the AM for a quick, healthy breakfast!
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