5-Minute Blender Hollandaise Sauce || @deliciouslittlebites

deliciouslittlebites 5-Minute Blender Hollandaise Sauce View my profile

What you'll need 1/2 cup Unsalted Butter 4 Egg Yolks 1 tablespoon Lemon Juice 1/4 teaspoon Salt Pinch (optional) Cayenne Pepper See All

Get App Melt butter in a pot until foamy. Add egg yolks, lemon, and salt to a blender and turn it on high. 1 @deliciouslittlebites on

Get App With the motor running, slowly drizzle in the butter until combined and thick. Transfer to a bowl. 2 @deliciouslittlebites on

Get App Serve over eggs benedict, asparagus, and more! 3 @deliciouslittlebites on

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deliciouslittlebites Lauren Vavala Hi, I’m Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy. To learn more about this Jumprope: https://deliciouslittlebites.com/blender-hollandaise-sauce/ Butterfinger Cheesecake on Brownie Crust Southwestern Chicken and Quinoa Chicken Enchilada Pasta Spanish Cauliflower Rice View full profile

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