10 Minute Corn Fritters || @the.practical.kitchen

the.practical.kitchen 10 Minute Corn Fritters View my profile

Get App Chop half a jalapeño. Add to corn in a bowl. 1 @the.practical.kitchen on

Get App Microplane a clove of garlic. 2 @the.practical.kitchen on

Get App Thinly slice a scallion and add to the bowl. 3 @the.practical.kitchen on

Get App Add cheese, salt, and pepper. Stir to combine. 4 @the.practical.kitchen on

Get App Crack an egg into the mixture along with flour. Stir until no dry spots remain. 5 @the.practical.kitchen on

Get App Add oil to an already hot skillet. Scoop 1/3 cup corn fritter batter into the pan and flatten it. 6 @the.practical.kitchen on

Get App Cook 3-4 minutes per side until golden brown. 7 @the.practical.kitchen on

Get App Eat plain or top with mashed avocado and serve! @the.practical.kitchen on

{ "poll-type-experiment": { "sticky": false, "variants": { "star": 33, "like": 33, "feedback": 34 } } }

the.practical.kitc... The Practical Kitc... Making food, that’s good enough. Pastry student. Home cook. To learn more about this Jumprope: https://bit.ly/3fuYvWl How To Stuff A Peppermint Patty Inside A Cookie Let’s Make Peppermint Patty Brownie Cookies! Let’s Make (Not Too Spicy) Pineapple Habanero Jam How To Can Homemade Preserves View full profile