10 Minute Pan Seared Scallops || @elevated_gourmet

elevated_gourmet 10 Minute Pan Seared Scallops View my profile

Get App Start by drying your scallops with paper towels. Removing moisture gives them that sear! 1 @elevated_gourmet on

Get App Season scallops with salt, pepper and garlic powder. 2 @elevated_gourmet on

Get App Get your pan nice and hot! Cast iron works best for sear. ( medium high heat. Add butter 3 @elevated_gourmet on

Get App Add scallops to buttered hot pan. Add sprig of rosemary (optional) 4 @elevated_gourmet on

Get App Cook for 2 minutes and then flip! Cook for another 2 minutes; you’re done! 5 @elevated_gourmet on

Get App Enjoy! Serve with risotto or sweet potato mash! 6 @elevated_gourmet on

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