Mixed Berry Puff Pastry Tart
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What you'll need
1 sheet, thawed
1, lightly beaten
Cut larger strawberries into halves or quarters.
Combine berries with brown sugar, cinnamon, and cornstarch. Mix gently.
Roll puff pastry out onto a baking sheet or stone to smooth creases. It doesn’t have to be perfect.
Spoon berries into the center, leaving a 1 1/2-inch border. Fold edges over. Tuck in corners.
Brush egg onto the pastry and bake at 400F for 15-20 minutes or until golden brown.
Serve as is or with a sprinkle of powdered sugar or scoop of ice cream. Enjoy!
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Hi, I’m Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy.
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