New York Times 212 Margaritas
What you'll need
3
Limes
2 oz
Tequila
1 oz
Cointreau
Salt
3
Limes
1
Cointreau
2
Tequila
Kosher Salt
Squeeze fresh lime juice from three limes.
1
Pour 2 parts lime juice into a pitcher.
2
Add 2 parts tequila and 1 part Cointreau.
3
Wet the glass rim with a lime and dip in salt.
4
Pour the margarita into the glass.
5
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