elevated_gourmet
Old Fashioned Burgers -Plant Based
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Plant Based Ground meat
Brioche Buns
Cheddar Cheese
Tomato
Red Onion
Chopped Lettuce
Mayo
1 Tbsp Dijon Mustard
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Add your ground “meat” into a bowl. Add salt, black pepper, garlic & onion powder. Mix.
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Shape the meat into balls. Using your hand press firmly to ensure a THIN patty.
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Meanwhile add some garlic & herb butter to a pan and begin to fry your onions until caramelized.
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Add your patties into your hot skillet. Cook about 1.5 - 2 min per side until cooked through.
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When almost fully cooked, top with your grilled onion, lay a slice of cheddar on top and cover.
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Lastly! Add some butter to your pan and place brioche buns down to toast for 1 min.
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Time to assemble! I added mayo, Dijon mustard, pickle, LT, !
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cue “I’m gonna need a napkin”
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