One-Pan Fresh Feta, Dill, and Potato Frittata 🥚🍳🌿🍅🍄🧅 || @savor_harvest

savor_harvest One-Pan Fresh Feta, Dill, and Potato Frittata 🥚🍳🌿🍅🍄🧅 View my profile

Get App Add eggs and milk to a bowl. Then whisk to combine until very smooth and creamy. 1 @savor_harvest on

Get App Melt butter in a cast iron skillet over medium heat, and add onions and salt and pepper. Toss to coat and sauté. 2 @savor_harvest on

Get App Continue sautéing, stirring occasionally, until onions are translucent. Then, add chopped garlic 🧄 and mushrooms 🍄. 3 @savor_harvest on

Get App Sauté until tender. Then, remove mushrooms and onions from pan, and add potatoes and water. Cool until potatoes are just tender. 4 @savor_harvest on

Get App Return mushroom mixture to pan and add arugula, dill, and feta. 5 @savor_harvest on

Get App Add egg and milk mixture, then gently scrap the bottom of the pan to fluff eggs. Simmer until you see bubbles forming on the surface of the frittata. 6 @savor_harvest on

Get App Top with Parmesan, tomatoes 🍅, and a pinch each of salt and pepper. Bake until eggs are fully set. 7 @savor_harvest on

Get App Remove from oven, slice into equivalent pieces, and garnish with more dill. 8 @savor_harvest on

Get App For the full recipe, go to savor harvest.com, or click the link below. 👇⬇️👇⬇️👇⬇️ 9 @savor_harvest on

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