What you'll need
Orange Jello (large)
French Vanilla Pudding
Canned Mandarin Oranges
Canned Pineapple chunks
Cool Whip
Add jello and pudding mix to 4 cups water.
1
Bring to a boil and mix until dissolved. Remove from heat
2
Pour into a baking dish, cover with plastic, and refrigerate for 4 hours.
3
Scoop prepared jello/pudding into bowl
4
Fold in Cool Whip
5
Add mandarin oranges and pineapple and mix until combined.
6
Refrigerate until ready to serve
7
Full instructions and ingredients are at simplysidedishes.com/orange-jello-salad
8
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