amycaseycooks
Oven Fried and Baked Eggplant Parmesan
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the ingredients
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cut eggplant into 1/2 inch slices
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prepare the breading for the eggplant slices~season flour, add cheese to breadcrumbs and beat eggs
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to bread eggplant slices, dip in seasoned flour then beaten egg and then the breadcrumb cheese mixture
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add oil and breaded eggplant to preheated baking sheets and bake for 20 minutes
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flip over the eggplant and bake for another 15 minutes
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the eggplant will be crispy and golden brown
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to assemble the eggplant Parmesan, layer marinara sauce and eggplant
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sprinkle with mozzarella and Parmesan cheeses and more marinara
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continue layering the eggplant, cheeses and marinara ~ there will be 4 total layers
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on the top layer, finish with more Parmesan cheese
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bake for 20 minutes
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the eggplant Parmesan will to bubbly and golden brown
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want a piece?
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complete recipe on amycaseycooks
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amycaseycooks
amycaseycooks
personal chef & food blogger sharing easy recipes and cooking tips from a tiny Jersey Shore kitchen.
To learn more about this Jumprope:
https://amycaseycooks.com/baked-eggplant-parmesan/
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