Overnight French Toast Casserole
Whisk eggs, half and half, milk, sugar, cinnamon, and vanilla
1
Submerge each piece of bread in egg mixture.
2
Combine pecans, butter, brown sugar, cinnamon and salt into small bowl and mix.
3
Sprinkle mixture over French toast
4
Combine cream, liqueur, sugar, and vanilla in small pan
5
Stir together cornstarch and water and add to pan
6
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