Paleo Skillet Roasted Brussels Sprouts || @iheartumami

iheartumami Paleo Skillet Roasted Brussels Sprouts View my profile

Get App Hello! @iheartumami on

Get App Trim and slice the sprouts in half. 1 @iheartumami on

Get App Toss the sprouts with really good olive oil 2 @iheartumami on

Get App Place them cut side down in a cold skillet. Drizzle with more olive oil & let it seep underneath. 3 @iheartumami on

Get App Cover the skillet. Cook over medium-high heat for about 5 mins. 4 @iheartumami on

Get App Uncover and keep cooking for another 2-3 mins. until the cut sides are golden brown but not burnt. 5 @iheartumami on

Get App Evenly browned & in deep golden brown color w/ little to no resistance when slides in a paring knife 6 @iheartumami on

Get App Season w/ lemon juice, salt and pepper. Plus my Paleo Dairy-Free Parmesan Cheese! 7 @iheartumami on

Get App Easy yummy. Perfect for holiday and everyday ! 8 @iheartumami on

Get App Time to eat!!! Yum yum yum! 9 @iheartumami on

Get App Find & Print the recipe plus the Paleo Parmesan Recipe on my blog - IHeartUmami.com 10 @iheartumami on

{ "poll-type-experiment": { "sticky": false, "variants": { "star": 33, "like": 33, "feedback": 34 } } }

iheartumami ChihYu Smith Asian-inspired Paleo, Whole30, Keto cuisine Whole30 Oven Roasted Crispy Potatoes Make Chinese Broccoli with Garlic Sauce Make No Cook Paleo Oatmeal Prepare Paleo Beef With Broccoli View full profile

Explore more Jumprope #food #fitness #travel Want to create? It’s fast, easy, free & open to anyone. Learn more. More than 50,000 step-by-step guides to learn how to do anything.