iheartumami
Paleo Skillet Roasted Brussels Sprouts
View my profile
Get App
Hello!
@iheartumami
on
Get App
Trim and slice the sprouts in half.
1
@iheartumami
on
Get App
Toss the sprouts with really good olive oil
2
@iheartumami
on
Get App
Place them cut side down in a cold skillet. Drizzle with more olive oil & let it seep underneath.
3
@iheartumami
on
Get App
Cover the skillet. Cook over medium-high heat for about 5 mins.
4
@iheartumami
on
Get App
Uncover and keep cooking for another 2-3 mins. until the cut sides are golden brown but not burnt.
5
@iheartumami
on
Get App
Evenly browned & in deep golden brown color w/ little to no resistance when slides in a paring knife
6
@iheartumami
on
Get App
Season w/ lemon juice, salt and pepper. Plus my Paleo Dairy-Free Parmesan Cheese!
7
@iheartumami
on
Get App
Easy yummy. Perfect for holiday and everyday !
8
@iheartumami
on
Get App
Time to eat!!! Yum yum yum!
9
@iheartumami
on
Get App
Find & Print the recipe plus the Paleo Parmesan Recipe on my blog - IHeartUmami.com
10
@iheartumami
on
iheartumami
ChihYu Smith
Asian-inspired Paleo, Whole30, Keto cuisine
Whole30 Oven Roasted Crispy Potatoes
Make Chinese Broccoli with Garlic Sauce
Make No Cook Paleo Oatmeal
Prepare Paleo Beef With Broccoli
View full profile
Explore more Jumprope
#food
#fitness
#travel
Want to create? Itβs fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.