Paneer Butter Masala
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Roughly chopped onions, tomatoes, garlic, ginger and cashew nuts
1
Butter 🧈
2
Add onions
3
Add Garlic and ginger
4
Changes colour
5
Add tomatoes
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Add Cashew nuts and sauté well
7
Soft n mushy.! Transfer to a blender
8
Blend it into smooth paste
9
Butter, cardamom and bay leaf
10
Turmeric, chilli powder, cumin powder and garam masala sauté well
11
Onion tomato paste
12
Sauté well
13
Keep stiring on medium flame
14
Thickens, oil separates
15
Add Water
16
Mix well
17
Fresh cream
18
Mix well
19
Cottage cheese
20
Add salt
21
Mix well
22
Simmer for 10mins
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Serve with hot butter naan 😋
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Yummy in my tummy
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