OliveAndMango
Peppercorn Crusted Beef Tenderloin
View my profile
Get App
Mix together the multicolored crushed peppercorns with the salt, pepper, rosemary and brown sugar
1
@OliveAndMango
on
Get App
Pat dry and then brush room temperature beef tenderloin with olive oil
2
@OliveAndMango
on
Get App
Rub and pat the spice rub all over tenderloin
3
@OliveAndMango
on
Get App
All sides
4
@OliveAndMango
on
Get App
Pour broth into bottom of a pan with rack and transfer seasoned tenderloin to rack and roast
5
@OliveAndMango
on
Get App
While tenderloin is roasting melt and cook butter and smashed garlic together
6
@OliveAndMango
on
Get App
Until the butter has browned and smells nutty - remove the garlic
7
@OliveAndMango
on
Get App
Roast until meat thermometer reads 135°F for medium-rare, 35 to 45 minutes-for 4 lb tenderloin
8
@OliveAndMango
on
Get App
Pour brown butter sauce all over the tenderloin right out of the oven - it will sizzle
9
@OliveAndMango
on
Get App
It’s perfectly coated and cooked to perfection
10
@OliveAndMango
on
Get App
Tent with foil and let rest 10 min before slicing.
11
@OliveAndMango
on
Get App
A very simple recipe with the tastiest and most tender cut of beef
12
@OliveAndMango
on
Get App
Recipe details linked
13
@OliveAndMango
on
Similar Jumpropes
Rigatoni Bolognese With Herby Whipped Ricotta
Ultimate Lasagna Bolognese
Quick And Easy Fresh Tomato Marinara Sauce
Roasted Turkey Breast (Juicy & Delicious)
Sous Vide Rib Eye
One Pot Rigatoni Bolognese
View more jumpropes
OliveAndMango
Olive & Mango
To learn more about this Jumprope:
https://www.oliveandmango.com/peppercorn-roasted-beef-ten...
Asparagus, Ham And Cheese Puff Pastry Bundles
Creamy Asparagus Soup
Easy Beer Braised Pork Carnitas
Lemony Chicken Orzo Soup
View full profile
Explore more Jumprope
#food
#fitness
#travel
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.