Perfectly Easy Roasted Turkey Legs!
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Rub turkey legs with butter, sprinkle salt and pepper. Bake at 325° for 30 minutes.
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Melt 4 tbsp butter w/2 cups chicken or turkey broth. Baste legs with 3/4 c. 2x during next 70 min.
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Turkey legs are done when they reach 180°. Use the drippings to make the gravy in the link!
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Enjoy!
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Maria Nielsen
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