Pineapple Cream Cheese Wontons
Pineapple Cream Cheese Wontons
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Let’s learn how to make this easy wonton appetizer
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Mix together cream cheese and pineapple
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Be sure to drain the pineapple!
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1 teaspoon of mixture in your wonton
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Wet the edges with water or pineapple juice
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Fold over and pinch
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More on the edges
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Pinch to make a “Pope hat” type wonton
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Carefully drop into 350 degree oil
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Top with powdered sugar
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So delicious! Try them today for a special treat!
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