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What you'll need
Grape seed oil
Light Soy Sauce
Chili Lime Seasoning
All Natural Unsalted Peanut Butter
Cut tempeh into evenly sized pieces
Add all ingredients to a bowl and toss
Cover and marinate for 4-12 hours
Spread onto a greased baking tray and cook for 25 min, tossing half way through
Enjoy as a topping for salad or in your favorite veggie stir fry!
make a quick bite for Lunch.
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I’m a Registered Dietitian with a passion for cooking food that is both healthy & delicious!
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