Puff Pastry Platter
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Brush with salted butter (add garlic for a +), sprinkle herbs, tap gently, twist & place in oven.
Vol-au-vent caps, add pesto & mozzarella, close the edges & place in the oven for 20-30 minutes.
Bake in the oven for 20-30 minutes, brush with unsalted butter, & dip in cinnamon sugar.
Strawberry Nutella Pudding
Orange Chocolate Mabrooshé
Classic Club Sandwich
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