Look at all that good-for-you food 😍 Step 1: Mix wet ingredients (200g pitted dates, 2 lg eggs, 1 tbsp oil & 1/4 cup no-sugar applesauce) Blend on high speed until smooth Add 1 cup pumpin & 3 mashed ripe bananas Add 1 tsp vanilla & 1/4 cup sugar Step 2: Mix dry ing's (1-1/4 c. flour, 1/2 c. oat & almond flour, 1/4 c. flax, spices, baking soda) Step 3: Combine wet & dry ingredients Preheat the oven to 350 & let the batter sit for 10 min to moisten the bran Spray 2 loaf pans with cooking spray Divide the batter equally Bake at 350F for 30 min (in middle of oven) Turn & reduce oven temp to 325F. Bake another 25-30 min Your bread is finished baking when a toothpick inserted in the center comes out clean 😊 Let cool completely before cutting (10 min in pan then move to a wire rack) Enjoy! Store in an airtight container for 3-4 days or freeze for up to 6 months