Pumpkin Chocolate Chip Pancakes
Prepare your ingredients before you begin.
1
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Mix together the flour, brown sugar, pumpkin pie spice, baking powder, and salt.
2
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Stir in pumpkin purée, milk, egg, and butter. Whisk until just combined.
3
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Gently fold in the chocolate chips.
4
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Heat griddle or pan. Coat with butter. Scoop out 1/4 cup batter per pancake. Cook until it bubbles.
5
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Flip and cook 1-2 minutes until golden and cooked through.
6
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Serve with whipped cream and chocolate chips. Full recipe is linked below.
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