Ranch Cream Cheese Pin Wheels
Add 8oz fat free cream cheese, green onions, 3 slices of bacon, and ranch packet
1
Mix until smooth and set aside in fridge while onion caramelizes and chicken breasts are cooking
2
Add caramelized onion to already mixed filling - I couldn’t wait and added it in still warm
3
Add 2 shredded chicken breasts to filling and mix completely
4
Spread filling in thin layer on 8 inch tortilla of your choice and roll into a tight burrito
5
Total number of tortillas depends on filling amount. This filling amount yielded 6 tortillas.
6
Wrap burritos tightly in plastic wrap and refrigerate for at least 3 hours or overnight
7
Cut refrigerated burritos into bite-sized pin wheels and serve
8
What you'll need
1/2 Cup Green Onion
Cream cheese, low fat or fat free
3 slices
Strips Of Cooked Chopped Bacon
1 Onion
2 Boneless Skinless Chicken Breasts
Ranch Dressing Mix 1 Packet
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