Rich Chocolate Vegan and Gluten-Free Whoopie Pies 🍦🍫πŸͺ
Add flour, cocoa powder, baking powder, baking soda, and a pinch of sea salt to a mixing bowl and whisk.
1
Next, add brown sugar, β€œbuttermilk,” veggie oil, aquafaba, and vanilla extract to the bowl of a stand mixer.
2
Mix until foamy. Add dry ingredients, and mix until batter smooth.
3
Line a baking sheet with parchment and place approx. 1/4 cup dollops of batter about 2 inches apart on the pan. Bake.
4
While the pies are baking, combine solidified coconut cream, powdered sugar, and vanilla extract in a bowl and whip until smooth.
5
Spread the coconut whipped cream on one chocolate pie and then top with another! Yum!
6
Visit us at savor harvest.com for the full recipe, or click the link below β€οΈπŸ‘‡β¬‡οΈπŸ‘‡β¬‡οΈπŸ‘‡β¬‡οΈπŸ‘‡β¬‡οΈπŸ‘‡
7
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.