Salmon & Asparagus Parchment Packs || @fitlivingeats

fitlivingeats Salmon & Asparagus Parchment Packs View my profile

Get App Trim asparagus (find the natural breaking point by snapping an individual piece). Slice lemon. 1 @fitlivingeats on

Get App Make a compound butter using dried herbs, fresh herbs, salt and garlic. Mash with a fork to mix. 2 @fitlivingeats on

Get App On a rectangular piece of parchment paper, layer lemon, asparagus, salmon and compound butter. 3 @fitlivingeats on

Get App Gather the long ends at the top and roll down to seal, twisting both ends like a tootsie roll. 4 @fitlivingeats on

Get App Place the salmon packs on a baking sheet. Bake at 375F for 20 min. 5 @fitlivingeats on

Get App Remove from the oven, unwrap the parchment, and enjoy! 6 @fitlivingeats on

Get App https://www.fitlivingeats.com/perfectly-cooked-salmon-and-asparagus-parchment-packs/ @fitlivingeats on

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fitlivingeats Carly Paige Health Coach & Chef redefining healthy through simple swaps, easy recipes and delicious flavor. To learn more about this Jumprope: https://www.fitlivingeats.com/perfectly-cooked-salmon-and-asparagus-parchment-packs/ How To Cut An Avocado How To Roast Sweet Potato (3 Pt. Knife Tech) Perfectly Roasted Brussels Sprouts How To Cut A Butternut Squash View full profile