mrsdoughfire
Salted Caramel Nutella Cups
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Heat 1 cup sugar till it’s completely melted (keep flame very low). Remove from flame immediately
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Add 6 tbsp softened butter. Stir it in quickly with the melted sugar
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Now add in 6 tbsp cream & 1 tsp sea salt. Whisk it up. Salted caramel so ready - Keep aside to cool
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Melt 12 oz semi sweet choc plus 3/4 cup Nutella spread. (Over double boiler)
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Line mini muffin pan.Brush 1 tbsp melted choc onto bottom & sides of each muffin liner. Freeze 5 min
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Once choc is set, scoop 1 tbsp salted caramel into center of each chocolate cup
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Next, add around a tbsp of the chocolate mixture over the salted caramel.
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Sprinkle salted caramel over cups. Freeze 5-10 mins. Then remove from pan & store in fridge
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Salted caramel Nutella cups are ready
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