Saquitos de Huevos Pachados 2 eggs, 2 slices of bread, fennel branches, s / p, kitchen string and plastic kitchenware Put plastic kitchen paper in the bowl. Add EVOO, egg, s / p. Create bag and tie Put in boiling water over low heat for 4 min. Open sachet and remove egg Top it on bread. Sauce: 1 tbsp mustard, 2 tbsp heavy cream and EVOO. Garnish with fennel and caper Let’s eat, cook, and hang out around food! Share it with your friends Foodñones!