SHRIMP AND ARUGULA SALAD
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Hey beauties!
Made with 
1/4
Red Onion
1/2
Large Avocado
1/2
Cucumber
1lb
Cooked Shrimp
1/4
Red Onion
1/2
Large Avocado
1/2
Cucumber
1lb
Cooked Shrimp
1 cup
Extra Virgin Olive Oil
2
Large Lemon
1/2 tsp
Sea Salt
1 tsp
Garlic Powder
To taste
Balsamic Glaze
2 handful per serving
Arugula
Slice 1/2 large cucumber
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Slice 1/3 red onion
2
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Lay cucumber an onion on container.
3
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For the dressing: Squeeze the 2 lemons into blender cup.
4
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Measure one cup extra virgin olive oil and add to blender with the lemon.
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Lastly add 1/2 tsp sea salt and 1 tsp garlic powder and blend until smooth.
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Pour the dressing in the container with onion and the cucumber.
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Add the shrimp and the avocado, and and gently mix the ingredients together.
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Serve with arugula and add add some glaze balsamic to give it the final touch!
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Byeee <3
Made with