Simple Whole Wheat Focaccia Pizza
Ingredients! Whole wheat flour, sugar, salt, yeast, water
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Keep going until it forms a nice ball. About 5 minutes
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When the dough no longer sticks to the sides you are done!
4
Form into a ball, add oil to bowl and cover. Place in a warm spot until doubled in size
5
Doubles in sized. about 40 minutes
6
Press into oiled pan. Dimple the top and add more oil and sprinkle of salt
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Let rise again until doubled. About 20 minutes. Bake at 400F until golden. 30-35 minutes
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Add fresh herbs...
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