Slice onions with the SIMPLE SLICER into the Dutch Oven RockCrok
1
Press fresh garlic with the Garlic Press on top of onions. Sauté for 2-3 minutes.
2
Add pork tenderloin to the Dutch Oven and generously sprinkle w/ Chili Lime Rub.
3
Brown the meat and veggies on the stovetop.
4
Use Smooth Edge Can Opener to open Green Chilies. Pour on meat & set RockCrok on slowcooker stand.
5
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Pampered Chef Rock Crok Dutch Oven
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2759 Pampered Chef Smooth Edge Can Opener
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9664 Chili Lime Rub
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1 Garlic Clove, Pressed
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Pampered Chef Simple Slicer
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