Chop canned pears or peel and chop fresh pears.
1
Combine flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
2
Mix together oil, sugar, and eggs. Add pears and vanilla extract.
3
Add dry ingredients to wet ingredients.
4
Pour into greased loaf pans and bake!
5
Bake “as-is” or...
6
Add streusel topping, then bake. Both ways are delicious!
7
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.